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The return of the true Paleo diet with 250 enticing recipes that prove following The Paleo Diet is as delicious, inventive, and inspiring as it is healthy
It’s official—the real Paleo Diet is back. Loved for its simplicity, health benefits, and because it really works, the diet has been widely imitated since its release. Yet no one knows this plan better than Loren Cordain, its creator. As an expert in evolutionary medicine, Cordain realized we had moved away from the foods we were designed to eat—lean proteins, fruits, and vegetables—while modern staples such as sugar, salt, and carbohydrates were creating a host of 21st-century health issues, including obesity and heart disease. By eating the right food, people are healthier. But can eating Paleo be tasty?
In this all-new cookbook with 250 recipes and 75 photos, Cordain makes eating Paleo a pleasure, not a burden. Ranging from Cucumber Aqua�Fresca to Fruit-Stuffed Top�Loin Roast with Brandy Sauce, the recipes satisfy even the most finicky. This is the book the Paleo community has been waiting for—scientific accuracy combined with great taste.
- Sales Rank: #82127 in Books
- Brand: Loren Cordain PH.D.
- Published on: 2015-03-03
- Released on: 2015-03-03
- Original language: English
- Number of items: 1
- Dimensions: 9.67" h x .95" w x 8.78" l, 1.20 pounds
- Binding: Hardcover
- 352 pages
Review
"The Paleo Diet helps you lose fat, improve your health, and feel great."�--Robb Wolf, author of the bestselling The�Paleo�Solution�"In The Paleo Diet and The�Paleo Diet Cookbook, Dr. Cordain shows how diets high in grains, dairy, vegetable oils, salt, and refined sugars are at odds with our genetic legacy and then shares his uncomplicated strategy for losing weight and getting healthy."�--Arthur De�Vany, Ph.D., author of The�New Evolution Diet
"Loren Cordain hits another home run with The Real Paleo Diet Cookbook! Cordain is one of the pioneers in Paleo Diet research, not a copycat author, and this book explains the basic tenets of the diet, while providing a rational approach for adopting it so readers don't feel like they have to don a loincloth. This book is beautifully illustrated, and the recipes are nothing short of delicious and fun to prepare. This is really the gourmet Paleo Diet."-- Jack Challem, author of�The Inflammation Syndrome�and�No More Fatigue.
"There is no one more knowledgeable on the Paleo diet than Loren Cordain. And I’m just not saying that because he’s a good friend and a co-author of our book, The Paleo Diet for Athletes. I’ve been following his dietary advice since 1994. It works!"--Joe Friel, Coach and Author
"The cookbook for the Paleo gourmet!� These recipes are delicious, healthy, and visually stunning, with innovative flavor combinations and use of spices. More importantly, this book presents clearly and concisely which foods belong on the Paleo diet and which do not, along with why.�� Even experienced Paleo chefs will find that these recipes expand and enliven the Paleo palate.”--Lynda Frassetto, MD
About the Author
LOREN CORDAIN, Ph.D., is one of the top global researchers in the area of evolutionary medicine. Generally acknowledged as the world's leading expert on the Paleolithic diet, he is a professor emeritus in the Health and Exercise Science Department at Colorado State University. Dr. Cordain and his research have been featured on Dateline NBC and in the New York Times, the Wall Street Journal, and other media. He is the author of The Paleo Diet and The Paleo Diet Cookbook, among other books, and makes regular media and speaking appearances worldwide.
Most helpful customer reviews
17 of 18 people found the following review helpful.
The best Paleo cookbook I own - by far!
By K. Grawe
I own well over 200 cookbooks and quite a few Paleo cookbooks and this is by far the book that I will return to again and again! The photography is gorgeous and the recipes are outstanding. I just made the grilled pork chops with olive oil, garlic, lemon peel, crushed red pepper, fresh rosemary and sage. Wow! It was a hit with all my guests. This is true Paleo and the recipes are so fresh and well written. Superb! I can't recommend this book enough!
30 of 35 people found the following review helpful.
Recipes too complicated for people who don't love to cook
By Karen409
If you love to cook fancy dinners then this is for you. I don't, so I bought a couple of easier Paleo cookbooks after reading through this one. I found it too much work for what I was looking for, also not a fan of gourmet meals that are complicated. I suggest you read as much as you can on the Amazon site before purchasing any cookbooks to find the one for you. (I didn't in this case)
16 of 18 people found the following review helpful.
The big problem I have with this book is that ...
By Hammer Man
The big problem I have with this book is that the recipes are just too involved. Way too many ingredients and a lot of them aren't items you would normally have on hand. So unless you just dedicate your day,week, or life to meal preparation then this book may be a little overwhelming.
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